For Restaurants and Facilities
Soy/Rice Blend Fresh Oil Delivery System in Florida
Stirling’s pump in / pump out fresh oil delivery system provides Florida restaurants with a premium soy/rice blend. The system is fully integrated, eliminating jugs, cutting labor costs, and improving kitchen safety.



★★★★★ 5.0
from 100+ reviews



Finally: Premium Frying Performance Without the Premium Price Tag
You’re forced to choose between a cheap product that hurts quality and a premium product that kills your food cost. Our Soy/Rice Blend Integrated System was designed to fix both problems at once.

I talk to restaurant owners across Florida every day, and they’re all fighting the same battle: rising food and labor costs. You think you’re saving money with cheap, standard soybean oil, but you’re really paying for it in other ways.
Dylan, CEO & President
You’re paying for oil that breaks down too fast, foams up, and needs to be dumped daily.
You’re paying your staff to stop prepping, walk to the back, and haul a 35lb, greasy jug through your kitchen.
You’re paying for the workers’ comp risk every time someone lifts that hot, heavy waste oil.
You’re paying in quality when customers get food that tastes “off” or feels heavy and greasy.

The “Smart Budget Upgrade” Your Kitchen Needs
This isn’t just standard “vegetable oil.” Our core product is a precisely formulated Soy/Rice Blend. We enhance affordable, high smoke point soybean oil with premium rice bran oil. Why? The rice bran oil is loaded with natural antioxidants, like Vitamin E and oryzanol, that act as a “bodyguard” for the entire blend. They protect the oil from oxidizing under constant heat, which means it resists degradation and lasts significantly longer than pure soy. It’s the “budget conscious upgrade” you can make.
Trusted by Restauraunts Since 1967
With over 58 years serving Florida’s hospitality industry, Stirling Food Systems has collected millions of gallons of used cooking oil, helping restaurants maintain cleaner, safer kitchens while earning consistent rebate checks. Our proprietary collection technology and local processing facilities ensure maximum value for your oil.
8,500+
Restaurants served
68M+
Gallons of UCO recycled
180,235
Tons of CO₂ saved
Stop Hauling Jugs: How Our “Pump in / Pump out” System Works
We Install the System
We provide professional, food grade tanks in your storage area, connected to a small, secure port on your building’s exterior wall.
We “Pump In” from Outside
Our driver connects to the external port and pumps in your fresh soy/rice blend. The process is clean, contained, and happens entirely outside. Your kitchen service is never interrupted.
We “Pump Out” from Outside
We do the same for your used cooking oil (UCO). We pump it out from a separate external port. Your kitchen is cleaner, your staff is safer, and you have zero jugs to store, lift, or throw away.

Stop Losing Money to Inadequate Grease Management
We Resopond back to you ASAP.



★★★★★ 5.0
from 100+ reviews
Testimonials
The Result: Lighter Food and Lower Daily Costs
This is where the product and the system come together. The rice bran oil in our blend is known for lower oil absorption. This means your food comes out lighter, crispier, and less greasy a quality your customers will notice. See what they have to say:
I have a beach restaurant Sandbar Of Amelia Island. I’ve always been impressed with the service that Stirling food systems provides; however, today I was even more impressed when Haley Drake (Sales & Relationship Rep) stopped by just to introduce herself and asked for feedback. Very professional and super impressive.

Anthony Harris
★★★★★
This company is amazing! Everyone from Ben, the service rep and the service team to Haley Drake who’s in charge of sales in a relationship. Been in the business for over 35 years and this company has been in my top three!!! You should give them a chance to take care of you and your business

Dana Faucher
★★★★★
Great experience with Stirling in general, but EXCEPTIONAL service from technician Jose Bravo. Responsive, knowledgeable, friendly, and professional. Very rare to encounter his level of customer service skills in this industry.

Blaze Spicer
★★★★★
Jose came out to check on our equipment at O’Leary’s Tiki Bar and he could not have been more accommodating! We really enjoyed having him around during the time he was here, he was knowledgeable and efficient. You can see that he really cares about what he is doing and we appreciate that! Thank you again!

Lana Jackson
★★★★★
Worried about the cost?
I know what you’re thinking: “It costs more than my cheap soy.” You’re right, the upfront cost per container is slightly higher. But you’re not changing it every day. Look at the real math:
| Oil Type | Est. Cost Per Container | Est. Fry Life | True Cost Per Day (per fryer) |
|---|---|---|---|
| Standard Pure Soy (in Jugs) | $30.00 | ~2 days | $15.00 |
| Stirling Soy/Rice Blend | $35.00 | ~3 days | $11.67 |


Reliable, Automated Delivery for Florida Restaurants
You have enough to worry about. Our integrated system means you never have to think about oil again. Our trucks refill your tanks from outside, on a schedule based on your usage. We manage the inventory, we handle the logistics, and we maintain the system. We even have hurricane-season contingencies in place. You just cook.
FAQ
Your Questions, Answered
What exactly is a soy/rice bran blend?
It’s a versatile, all purpose frying oil that combines the affordability of soybean oil with the premium stability and low absorption qualities of rice bran oil. It’s designed to last longer and produce lighter tasting food than standard vegetable oil.
Will this blend change my food’s taste?
No. The blend is prized for its neutral flavor profile. It will not transfer an unwanted taste, letting your ingredients taste like themselves.
Can you deliver to Jacksonville, Orlando, Tampa, Ocala, etc.?
Yes. We operate fully integrated “No-Touch” delivery routes to all major Florida metros, including Orlando, Tampa, Jacksonville, and the surrounding areas. Contact us for your specific delivery schedule.
Is it really cheaper if it costs more upfront?
es, because it’s a “budget-conscious upgrade”. The premium blend lasts significantly longer, so your cost per day is lower. When you add the savings from eliminated labor (no hauling jugs) and the credit we pay you for your used oil, the total operational cost is far less than with “cheap” oil.
Do I need to buy the tanks or the outside port?
No. Stirling installs and maintains the required food grade storage tanks, lines, and secure external ports as part of our comprehensive service agreement.
Florida wide routes • Jug free install • No obligation
Get My No Touch System Quote
Fast pricing, install included, outside pump‑in/out; no kitchen disruption
