High Quality Cooking Oil, Taste & Efficenty Matters.
Stirling’s Cooking Oils
We deliver premium, cooking oil blends directly to your tanks and remove the waste automatically. This ensures your fryers are always filled with fresh, stable oil that maintains color and taste without the manual labor.
★★★★★ 5.0
from 100+ reviews
Types of Cooking Oils
SUP (SOY, clear frying oil or vegetable oil)
Our SUP (Soy) blend is the workhorse for high demand kitchens that need reliable, consistent output. It is refined to remove allergens and formulated to resist the foaming that ruins line speed during a rush. With a stable chemical profile designed to maximize yield, you get professional results without the premium markup.
HISOY (High Oleic Soybean Oil)
Our HISOY (High Oleic Soybean Oil) is the strongest weapon you can buy to fight it. With a massive 77.35 Oleic acid rating and ultra low Linoleic content (1.9), this oil resists breakdown days longer than standard blends. It is perfect for high volume kitchens that want non GMO claims without sacrificing a single hour of fry life.
Canola Oil
Our Canola Oil delivers a high smoke point (400°F) and a robust 64.62 Oleic score, making it stable enough for the fryer but light enough for dressings. It is low in saturated fat, high in omega 3s, and always refined to ensure allergen safety. It is the flexible all star for multi use kitchens.
Peanut Oil
Peanut Oil brings a unique, nutty layer to the table that elevates Asian dishes and deep fried turkeys. With a high smoke point and a very stable Oleic profile (59.28), it withstands the intense heat required to lock in juices without breaking down. Because it is fully refined, you get the performance without the allergen risks.
Rice Bran Oil
Rice Bran Oil solves this with a light, clean taste and chemistry that reduces oil absorption during frying. It features a very high smoke point (450°F) and is naturally rich in antioxidants, making it the perfect choice for health forward or stir fry menus.
LFO (SOY Blend)
LFO (Liquid Frying Oil) is our proprietary soy blend engineered for kitchens that push their fryers to the limit. We bumped the Oleic acid profile up to 38.74 to give you higher oxidative stability than standard vegetable oils, meaning it stays clear and neutral longer. You spend less time managing the vat and more time serving guests.
LFO+
LFO+ takes our proven liquid blend and adds advanced stabilizers for ultra-high performance during punishing shifts. With an Oleic score of 57.15, it holds its flavor and color even when the heat stays on 24/7. This is the “set it and forget it” solution for franchises that need absolute consistency across multiple locations.
Corn Oil
Corn Oil is the secret to the distinct, golden crunch essential for authentic Mexican and Southern cuisines. It thrives in high heat (450°F) deep fryers, sealing the food surface instantly to prevent greasiness while delivering a mild, familiar flavor profile. If you serve chips or fried chicken, this is your texture hack.
Beef Tallow
Beef Tallow is how you bring that nostalgic, rich flavor back to your menu. This is 100% rendered beef fat, naturally shelf-stable and resistant to high heat breakdown. It is the ultimate differentiator for gourmet burger shops and specialty fry houses looking to stand out in a sea of bland vegetable blends.
Rice/SUP (Soy Blend)
Our Rice/SUP blend combines the clean taste and low absorption of Rice Bran oil with the stability of our Superior Frying Oil. This combination improves crispness while maintaining a healthier image, perfect for clean eating or Asian style menus that need long fryer life.
Testimonials
Trusted by Clients for 50+ Years
Stirling pioneered bulk oil delivery in 1967. Today we’re still family owned, still Florida focused, still earning loyalty through exceptional service. Major chains and local favorites choose us because we deliver more than oil; we deliver peace of mind. When you need us, we’re there. When equipment needs service, we fix it. When questions arise, you talk to someone who knows your kitchen personally.
I have a beach restaurant Sandbar Of Amelia Island. I’ve always been impressed with the service that Stirling food systems provides; however, today I was even more impressed when Haley Drake (Sales & Relationship Rep) stopped by just to introduce herself and asked for feedback. Very professional and super impressive.
Anthony Harris
★★★★★
This company is amazing! Everyone from Ben, the service rep and the service team to Haley Drake who’s in charge of sales in a relationship. Been in the business for over 35 years and this company has been in my top three!!! You should give them a chance to take care of you and your business
Dana Faucher
★★★★★
Great experience with Stirling in general, but EXCEPTIONAL service from technician Jose Bravo. Responsive, knowledgeable, friendly, and professional. Very rare to encounter his level of customer service skills in this industry.
Blaze Spicer
★★★★★
Jose came out to check on our equipment at O’Leary’s Tiki Bar and he could not have been more accommodating! We really enjoyed having him around during the time he was here, he was knowledgeable and efficient. You can see that he really cares about what he is doing and we appreciate that! Thank you again!
Lana Jackson
★★★★★
Inconsistent oil management leads to inconsistent food
Standardize Your Fry Quality
Install the Stirling system to guarantee fresh, high stability oil is always ready for the rush, at every single location.